Crede Almond Flour (500g)

Credé Almond Flour (500g)

  • MADE IN SOUTH AFRICA
R 137.95

Orders for 2024 have closed and will open on 10th Jan 2025, for collection mid Feb 2025.

 

Almond flour is made from milled, natural almonds. The milled flour is sorted to ensure that only the finest almond flour is packaged. Almond flour is rich in fibre and protein and has an off-white colour. It has become popular in recent years as a flour substitute in gluten free baking – it adds moisture and a rich nutty taste to baked goods. Almond flour has long been used in certain baked products, such as macarons.

Almond Flour is used as a baking ingredient in gluten free breads, cookies, cakes, muffins, and a number of other products. Please note that it is not a direct substitute for wheat flour.

NUTRITIONAL FACTS
Average nutritional values per 100g
Energy Values, 2573 kj
Fat, 46.15g
-of which Saturated Fat, 12.2g
-of which Polyunsaturated Fat, 0g
-of which Monounsaturated Fat, 0g
Carbohydrates, 23.08g
-of which sugar, 7.65g
Protein, 23.08g
Fibre, 7.7g
Sodium, 0mg
Moisture, 0g
Total Ash, 0g

Disclaimer: If you are pregnant, nursing, taking any medications or have any medical condition, please consult your healthcare practitioner before taking this product.

If you suffer from allergies and intolerances, please always check product labeling, warnings, and directions provided with the product that is delivered, prior to use or consumption.

Ingredients: Milled almonds