Credé Almond Flour (500g)

  • MADE IN SOUTH AFRICA
R 145.95
 

Almond flour is made from milled, natural almonds. The milled flour is sorted to ensure that only the finest almond flour is packaged. Almond flour is rich in fibre and protein and has an off-white colour. It has become popular in recent years as a flour substitute in gluten free baking – it adds moisture and a rich nutty taste to baked goods. Almond flour has long been used in certain baked products, such as macarons.

Almond Flour is used as a baking ingredient in gluten free breads, cookies, cakes, muffins, and a number of other products. Please note that it is not a direct substitute for wheat flour.

ItemvalueNUTRITIONAL FACTSAverage nutritional values per 100gEnergy Values 2573 kjFat 46.15gof which Saturated Fat 12.2gof which Polyunsaturated Fat 0gof which Monounsaturated Fat 0gCarbohydrates 23.08gof which sugar 7.65gProtein 23.08gFibre 7.7gSodium 0mgMoisture 0gTotal Ash 0g

Disclaimer: If you are pregnant, nursing, taking any medications or have any medical condition, please consult your healthcare practitioner before taking this product.

If you suffer from allergies and intolerances, please always check product labeling, warnings, and directions provided with the product that is delivered, prior to use or consumption.

Ingredients: Milled almonds